– The Washington Post
Restaurateurs are expected to lose $240 million this year, and the worst may be yet to come as winter looms, threatening to slow down or shut down outdoor dining spaces that have given owners hope that they might survive this crisis until a vaccine is widely available.
– The Wall Street Journal
A resurgence of COVID-19 cases and the impending holiday rush prompt retailers to sideline lean-inventory strategies.
– The Wall Street Journal
The pandemic closed hundreds of thousands of businesses across the country. But now applications for new U.S. businesses are rising at the fastest rate since 2007. Why? A mix of necessity and opportunity.
– The Washington Post
The big food makers – a list that includes Unilever, PepsiCo and Nestle Global – join some of the world’s largest food retailers, who last year signed on to the campaign.