About 2 years ago

03/27/2020 - Out Of Work And Tips, Restaurant Workers Face Their Own Coronavirus Crisis

-The Wall Street Journal
Many servers and bartenders who have lost work amid the coronavirus outbreak are now contending with a challenging economic reality: how to make up for lost tips.
 
– Bloomberg
While most major cities say they’ll continue curbside pickup, some smaller municipalities are dropping the service.
– Bloomberg
Chefs and restaurateurs in London and New York talk about how the coronavirus has ravaged their industry – and what tomorrow might bring.
 
– The Washington Post
Sales are down 70 percent at the eatery that never seems to close, and its namesake index is red – a first involving a non-weather disaster.